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A Chinese Dish


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8 Responses to A Chinese Dish

  1. Dugar says:
    Jun 13,  · "Chow mein" (炒面 chǎomiàn) is the Cantonese pronunciation of the Chinese characters above, which means stir-fried noodles. Generally speaking, this stir-fried dish consists of noodles, meat (usually chicken, beef, shrimp, or pork), onions and celery. For making chow mein, the noodles need to be cooked in boiling water for a while.
  2. Shakalabar says:
    27 rows · the trademark dish of Beijing: Soy egg: 滷蛋: 卤蛋: lǔdàn: hard boiled egg marinated .
  3. Vukazahn says:
    A delicious brunch snack that can be found in many Chinese breakfast shops. Its various names include 'cong you bing,' 'jiu cai bing,', 'scallion pancakes,' 'green onion pancakes,' etc. This particular recipe is passed down through my mother's .
  4. Fedal says:
    Feb 19,  · Fried Rice (Chǎofàn) “Rice is a staple in Chinese cuisine,” Yinn Low tells us. “Chinese fried rice is a complete meal that feeds the entire family. The combination of ingredients can be anything from protein (chicken, pork, shrimp) to vegetables (carrots, mixed vegetables). It’s a wholesome meal for dinner.”.Author: Katherine Gillen.
  5. Yosho says:
    Dec 11,  · Chow Mein(炒面)is the Cantonese pronunciation of stir-fried noodles. It is one of the best Chinese dishes, usually made of noodles, onion, sliced meat, green pepper and green onion. Firstly, the noodles need to be boiled until 90% done. After cooling down, stir-fry the noodles with other ingredients until it is golden yellow.
  6. Zololar says:
    Sep 03,  · You should be able to find most of these dishes at Chinese food restaurants in the United States, Europe and other western nations. 1. Egg Drop Soup. This is a traditional favorite in the west. Many Chinese restaurants actually include soup with the entree that you ordered, so you can easily try this dish with your lunch or dinner.
  7. Mogor says:
    Looking for Chinese main dish recipes? Allrecipes has more than trusted Chinese main dish recipes complete with ratings, reviews and cooking tips.
  8. Gardami says:
    Mu shu pork (Moo shu/shi pork): This dish from northern China is a stir-fry of marinated pork mixed with bits of scrambled egg, green onions, and mushrooms. It is normally served with Mandarin pancakes.

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